Library

Partridge Carbonara

Written by Countryside Alliance | Jan 1, 2000 12:00:00 AM

Serves: 2

Difficulty: Easy

Preparation time: 5 mins

Cooking Time: 20 mins

A simple pasta dish 'gamed up'. The sauce really compliments the game and turns it into a fun little dish that takes all of 20 minutes.

  • 4 Partridge Breasts (2 per person)
  • Eggs
  • Double Cream
  • Cheese
  • Spaghetti
  • Seasoning

Boil some water and cook the spaghetti for 8-10 minutes, depending how you like it. At the same time fry the partridge breasts in some butter, two minutes MAX on both sides and leave to rest.

Whip some eggs and cream together, alla carbonara and add the cheese. As soon as the spaghetti is cooked drain it. Then place it all together back in the saucepan and on a low heat for a couple more minutes, stirring all the time. Different, quick, tasty and fun.