Venison Casserole with Beer
Serves: 4 Difficulty: Hard Preparation time: 15 mins Cooking Time: 180 mins 900g boned venison shoulder 2 tbsp oil 2...
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Serves: 4 Difficulty: Hard Preparation time: 15 mins Cooking Time: 180 mins 900g boned venison shoulder 2 tbsp oil 2...
about this blogRead moreThe moors of Barden Fell and Bolton Abbey have long been a pleasure to visit, with beautifully managed moorland and...
about this blogRead moreServes: 4 Difficulty: Medium Preparation time: 15 mins Cooking Time: 20 mins 6 pheasant breasts, cubed 3 tbsp sunflower...
about this blogRead moreThese versatile little parcels are ideal as a canape for a drinks party or get together with friends and family. This...
about this blogRead moreServes: 4-6 Difficulty: Medium Preparation time: 10 mins Cooking Time: 2 hours 2 rabbits, skinned and jointed 200g...
about this blogRead moreWhen you fancy something lighter for lunch, why not try this Partridge Satay Salad recipe, kindly provided by Eat Wild....
about this blogRead moreThis char siu pheasant ramen is a great way of cooking and serving pheasant. It is perfect for these colder, wintery...
about this blogRead morePot au feu, or 'pot of fire', is a traditional French casserole thought to be the oldest stew recipe in the world. With...
about this blogRead moreThis wonderful grouse ravioli recipe, kindly provided to us by Eat Wild, works well as both a starter and a main...
about this blogRead moreA twist on a classic, this Patridge Pad Thai recipe, kindly provided by Eat Wild, will really wow a crowd. Ingredients
about this blogRead moreServes: 4 Difficulty: Medium Preparation time: 5 mins Cooking Time: 15 mins Serve with barbecued peppers and a...
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