Grouse Sandwich

Difficulty: Easy

Serves: 2

Preparation: 10 mins

Cooking: 15 mins







Ingredients:

8 Grouse Breasts

4 Black Pudding Slices

4 Soda Bread Slices

100g Mixed Salad Leafs

Cornish Sea Salt

Milled Black Pepper



Methods:

Season and sear the grouse in a hot pan and cook for a few minutes each side pending size then set aside.

Grill the black pudding slices

Toast the soda bread

To build the sandwich place the sodabread on a plate and top with the black pudding

Arrange the salad on the blackpudding and place the grouse on top season and drizzle over a little lemon oil